Balsam fir - Floèm
The balsam fir is a species of fir native to North America in the Pinaceae family .
The leaves as well as young shoots of balsam fir are best harvested in spring and dried for later use. In addition, its needles can be infused to make herbal teas.
- Theine/caffeine free
- Collected in the wild
- 100% natural
- Harvested in Quebec
- Without theine
- Caffeine free
What do balsam fir shoots taste like?
Here we see a total absence of bitterness, giving way to a fairly pronounced sweet side. For some, its smell recalls the nostalgia of the Holiday Season with its smell of fresh fir. For others, it's the taste that can bring back childhood memories. Indeed, the taste of balsam fir shoots can recall the taste of cotton candy, but with a woody side and a certain freshness.
Why it's eco-friendly
frequently asked Questions
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